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LIVE 1/1 SUPPORT (Any questions you need answered?) |
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Tuna
Burger
1
can low sodium tuna, 1 egg white, 1 Tbs grated onion, 1 Tbs lowfat pancake mix,
salt-free seasoning, pepper. Drain
the tuna and place in a medium bowl. Add the egg white and the pancake
mix. Season to taste and mix thoroughly. Form the mixture into a patty. Heat
a frying pan and spray with Pam. Place
the patty onto the pan and cook on both sides until golden brown. This is the best tuna burger I have had. It does not even taste like fish!
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